How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Corn Casserole?

You need 4 ingredients. The key ingredients include: 2 Tbsp. flour, 1 pt. whipping cream, 1 stick margarine, salt and pepper to taste.

Is Corn Casserole suitable as general?

Yes, Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Corn Casserole Recipe

Name: Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 Tbsp. flour; 1 pt. whipping cream; 1 stick margarine; salt and pepper to taste

Corn Casserole – a delicious recipe with flour, whipping cream, margarine, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tbsp. flour
1 pt. whipping cream
1 stick margarine
salt and pepper to taste

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Quick Info

Servings
4 servings
Category
General

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