How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Eggs?

You need 8 ingredients. The key ingredients include: 1 cup beet juice, 1 cup mild vinegar, 1 teaspoon salt, ½ teaspoon clove, and more.

Is Pickled Eggs suitable as general?

Yes, Pickled Eggs falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Eggs Recipe

Name: Pickled Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup beet juice; 1 cup mild vinegar; 1 teaspoon salt; ½ teaspoon clove; ½ teaspoon cinnamon; ¼ cup sugar; 2 cups beets, cut up; 6 -8 eggs, hard cooked

Pickled Eggs – a delicious recipe with beet juice, mild vinegar, salt, clove, cinnamon, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup beet juice
1 cup mild vinegar
1 teaspoon salt
½ teaspoon clove
½ teaspoon cinnamon
¼ cup sugar
2 cups beets, cut up
6 -8 eggs, hard cooked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
275 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pear and Mustard Rarebit
Kid Friendly Hot Dog Casserole
Walnut Marshmallow Fudgies Recipe
Pecan Sandies Recipe

Pickled Eggs

How did you like this recipe?

Frequently Asked Questions