How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ferrycarrig Traditional Irish Brown Bread?

You need 8 ingredients. The key ingredients include: 1 cup natural bran, 2 cups white flour, 4 cups whole meal flour (whole wheat with a little wheat germ), 1 teaspoon baking soda, and more.

Is Ferrycarrig Traditional Irish Brown Bread suitable as general?

Yes, Ferrycarrig Traditional Irish Brown Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Ferrycarrig Traditional Irish Brown Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ferrycarrig Traditional Irish Brown Bread Recipe

Name: Ferrycarrig Traditional Irish Brown Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup natural bran; 2 cups white flour; 4 cups whole meal flour (whole wheat with a little wheat germ); 1 teaspoon baking soda; 1 pinch salt; ½ cup dry oatmeal; 2 tablespoons sugar; 1 quart buttermilk

Ferrycarrig Traditional Irish Brown Bread – a delicious recipe with natural bran, white flour, meal flour, baking soda, salt, oatmeal. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup natural bran
2 cups white flour
4 cups whole meal flour (whole wheat with a little wheat germ)
1 teaspoon baking soda
1 pinch salt
½ cup dry oatmeal
2 tablespoons sugar
1 quart buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
863 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ferrycarrig Traditional Irish Brown Bread

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