How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Carrot Sticks?

You need 7 ingredients. The key ingredients include: 1 pound carrots, cut into 3 1/2- by 1/3-inch sticks, 1 1/4 cups water, 1 cup cider vinegar, 1/4 cup sugar, and more.

Is Pickled Carrot Sticks suitable as general?

Yes, Pickled Carrot Sticks falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Carrot Sticks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Carrot Sticks Recipe

Name: Pickled Carrot Sticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound carrots, cut into 3 1/2- by 1/3-inch sticks; 1 1/4 cups water; 1 cup cider vinegar; 1/4 cup sugar; 2 garlic cloves, lightly crushed; 1 1/2 tablespoons dill seeds; 1 1/2 tablespoons salt

Pickled Carrot Sticks – a delicious recipe with carrots, water, cider vinegar, sugar, garlic, dill seeds. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pound carrots, cut into 3 1/2- by 1/3-inch sticks
1 1/4 cups water
1 cup cider vinegar
1/4 cup sugar
2 garlic cloves, lightly crushed
1 1/2 tablespoons dill seeds
1 1/2 tablespoons salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
180 kcal
Category
General

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Pickled Carrot Sticks

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