How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pickled Beets And Onions?

You need 8 ingredients. The key ingredients include: 3 lb. beets or substitute 3 cans, 1 1/2 lb. onions, 1 c. red wine vinegar, 1/2 c. sugar, and more.

Is Pickled Beets And Onions suitable as general?

Yes, Pickled Beets And Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Pickled Beets And Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pickled Beets And Onions Recipe

Name: Pickled Beets And Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. beets or substitute 3 cans; 1 1/2 lb. onions; 1 c. red wine vinegar; 1/2 c. sugar; 1/4 tsp. ground cloves; 1/8 tsp. nutmeg; 1/8 tsp. ginger; 1/2 tsp. cinnamon

Pickled Beets And Onions – a delicious recipe with beets, onions, red wine vinegar, sugar, ground cloves, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lb. beets or substitute 3 cans
1 1/2 lb. onions
1 c. red wine vinegar
1/2 c. sugar
1/4 tsp. ground cloves
1/8 tsp. nutmeg
1/8 tsp. ginger
1/2 tsp. cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
197 kcal
Category
General

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Pickled Beets And Onions

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