Pickle-Juice Bread-Machine Bread

1. 1

   Put dill pickle juice, water, vegetable oil, salt, white sugar, wheat germ, oats, whole wheat flour, all-purpose flour, and yeast, respectively, in the pan of a bread machine.

2. 2

   Select Sandwich and Three-Pound Loaf settings; press Start. Cycle should take about 3 hours 10 minutes to complete.

3. 3

   Remove loaf from bread pan and allow to cool on wire rack at least 20 minutes before slicing.

No additional tips available.