Name: Picante Sauce
Yield: 4 servings
Ingredients: 1 gal. ripe tomatoes, peeled and chopped (approximately 20 large tomatoes); 1 bottle catsup or 2 large cans tomato sauce; 1 large onion, chopped; 4 cloves garlic; 1/4 c. non-iodized salt; 1/2 c. vinegar; 1 large can chopped chilies; 6 to 12 jalapenos

Picante Sauce – a delicious recipe with tomatoes, catsup, onion, garlic, non-iodized salt, vinegar. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 gal. ripe tomatoes, peeled and chopped (approximately 20 large tomatoes)
1 bottle catsup or 2 large cans tomato sauce
1 large onion, chopped
4 cloves garlic
1/4 c. non-iodized salt
1/2 c. vinegar
1 large can chopped chilies
6 to 12 jalapenos

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Picante Sauce

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