How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Flounder With Mushrooms And Wine?

You need 10 ingredients. The key ingredients include: 1 1 lb sole or 1 lb other delicate fish fillet, about 3/4 inch thick, 1/2 teaspoon paprika, 1/2 teaspoon salt, 1/8 teaspoon pepper, and more.

Is Flounder With Mushrooms And Wine suitable as general?

Yes, Flounder With Mushrooms And Wine falls under the General category and is a great choice for this type of meal.

How do I store leftover Flounder With Mushrooms And Wine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Flounder With Mushrooms And Wine Recipe

Name: Flounder With Mushrooms And Wine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1 lb sole or 1 lb other delicate fish fillet, about 3/4 inch thick; 1/2 teaspoon paprika; 1/2 teaspoon salt; 1/8 teaspoon pepper; 1 tablespoon butter; 1/2 cup mushroom, sliced; 1/3 cup leek, sliced; 1/3 cup dry white wine or 1/3 cup chicken broth; 1/4 cup sliced almonds; 1 tablespoon parmesan cheese, grated

Flounder With Mushrooms And Wine

Eats Now Editorial Team · 134 kcal · General

Flounder With Mushrooms And Wine – a delicious recipe with fillet, paprika, salt, pepper, butter, mushroom. Easy to follow and perfect for any occasion.

Serves 4 General

Flounder With Mushrooms And Wine

How did you like this recipe?

Frequently Asked Questions