How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Phyllis' Parmesan Tater Wedges?

You need 9 ingredients. The key ingredients include: 6 potatoes, 1 stick margarine, 1/2 c. flour, 1/2 c. Parmesan cheese, and more.

Is Phyllis' Parmesan Tater Wedges suitable as soups & stews?

Yes, Phyllis' Parmesan Tater Wedges falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Phyllis' Parmesan Tater Wedges?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Phyllis' Parmesan Tater Wedges Recipe

Name: Phyllis' Parmesan Tater Wedges
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 potatoes; 1 stick margarine; 1/2 c. flour; 1/2 c. Parmesan cheese; 1 tsp. salt; 1 tsp. pepper; 1/2 tsp. chili powder; 1/2 tsp. onion salt; 1/2 tsp. garlic salt

Phyllis' Parmesan Tater Wedges – a delicious recipe with potatoes, margarine, flour, Parmesan cheese, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 potatoes
1 stick margarine
1/2 c. flour
1/2 c. Parmesan cheese
1 tsp. salt
1 tsp. pepper
1/2 tsp. chili powder
1/2 tsp. onion salt
1/2 tsp. garlic salt

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Quick Info

Servings
4 servings
Calories
356 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Phyllis' Parmesan Tater Wedges

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