How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pho Broth ?

You need 12 ingredients. The key ingredients include: 2 ounce pho broth, 1 batch one cinnomon stick, 9 batch whole cloves, 10 piece whole star anise, and more.

Is Pho Broth suitable as soups & stews?

Yes, Pho Broth falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pho Broth ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pho Broth Recipe – Eats Now

Name: Pho Broth
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ounce pho broth; 1 batch one cinnomon stick; 9 batch whole cloves; 10 piece whole star anise; .5 batch yellow onion; 1 bottle grape seed oil; 5 batch chicken boullion; 4 piece garlic clove; 1 clove ginger fresh frozen and grated; 4 batch kiffer lime leaves fresh; 1 batch craked pepper; 4 cups water cups

Try this homemade Pho Broth recipe the whole family will love. Made with broth, batch, batch and anise. Easy step-by-step instructions included.

This Pho Broth relies on simple, everyday ingredients such as pho broth, batch one cinnomon stick, batch whole cloves and piece whole star anise. It comes together quickly and makes 4 servings, at about 415 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Pho Broth

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions