How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pho?

You need 8 ingredients. The key ingredients include: 800 ml Chicken soup, 150 grams Pho noodles, 100 grams Beef for shabu-shabu, 1/2 bag Bean sprouts, and more.

Is Pho suitable as seafood?

Yes, Pho falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pho?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pho Recipe – Eats Now

Name: Pho
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 800 ml Chicken soup; 150 grams Pho noodles; 100 grams Beef for shabu-shabu; 1/2 bag Bean sprouts; 1/4 Onion (red if you have it); 1 heaping tablespoon Fish sauce; 1 Shredded Japanese leek or coriander (garnish); 1 Limes

Pho – a delicious recipe with Chicken soup, noodles, sprouts, Onion, Fish sauce, coriander. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

800 ml Chicken soup
150 grams Pho noodles
100 grams Beef for shabu-shabu
1/2 bag Bean sprouts
1/4 Onion (red if you have it)
1 heaping tablespoon Fish sauce
1 Shredded Japanese leek or coriander (garnish)
1 Limes

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pho

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