How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Dip?

You need 7 ingredients. The key ingredients include: 3 large pkg. cream cheese, 1 can tomato sauce, 1 c. Hellmann's mayonnaise, 1 pkg. unflavored gelatine, softened in 1/2 c. cold water, and more.

Is Shrimp Dip suitable as seafood?

Yes, Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Dip Recipe

Name: Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large pkg. cream cheese; 1 can tomato sauce; 1 c. Hellmann's mayonnaise; 1 pkg. unflavored gelatine, softened in 1/2 c. cold water; 1 1/2 c. chopped celery; 1/2 c. green onions, including tops; 3 cans shrimp, mashed with a fork

Shrimp Dip – a delicious recipe with cream cheese, tomato sauce, mayonnaise, unflavored gelatine, celery, green onions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 large pkg. cream cheese
1 can tomato sauce
1 c. Hellmann's mayonnaise
1 pkg. unflavored gelatine, softened in 1/2 c. cold water
1 1/2 c. chopped celery
1/2 c. green onions, including tops
3 cans shrimp, mashed with a fork

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1006 kcal
Category
Seafood

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