Philpy

1. 1

   Preheat oven to 425 degrees F. Grease 8-inch cast-iron skillet, deep 8-inch cake pan, or 9-inch deep-dish plate and place in oven to heat while making batter.

2. 2

   In small bowl, stir together flour, baking powder, and salt.

3. 3

   In large bowl, with potato masher or wooden spoon, mash rice, until almost smooth.

4. 4

   Stir in half and half, egg, and 3/4 cup cheese.

5. 5

   Stir in dry ingredients until combined.

6. 6

   Pour batter into hot pan and sprinkle remaining 1/4 cup cheese over top.

7. 7

   Bake 20 to 25 minutes, or until golden brown and toothpick inserted in center comes our clean.

8. 8

   Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.