How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Philly Steak Wraps?

You need 7 ingredients. The key ingredients include: 2 packages (9 oz each) deli thin sliced roast beef, 1 onion, sliced, 2 can mushrooms, 1 packages flat out wraps, and more.

Is Philly Steak Wraps suitable as meat & poultry?

Yes, Philly Steak Wraps falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Philly Steak Wraps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Philly Steak Wraps Recipe

Name: Philly Steak Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packages (9 oz each) deli thin sliced roast beef; 1 onion, sliced; 2 can mushrooms; 1 packages flat out wraps; 1 provolone cheese, sliced; 1 butter, oil or coconut oil for sauteing; 1/4 cup A1

Philly Steak Wraps – a delicious recipe with deli, onion, mushrooms, out wraps, provolone cheese, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 packages (9 oz each) deli thin sliced roast beef
1 onion, sliced
2 can mushrooms
1 packages flat out wraps
1 provolone cheese, sliced
1 butter, oil or coconut oil for sauteing
1/4 cup A1

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
620 kcal
Category
Meat & Poultry

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Philly Steak Wraps

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