How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Pork Chops?

You need 8 ingredients. The key ingredients include: 6 lean center-cut pork chops (1/2-inch thick), 2 egg whites, 1 c. evaporated skim milk, 3/4 c. cornflake crumbs, and more.

Is Baked Pork Chops suitable as meat & poultry?

Yes, Baked Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Pork Chops Recipe

Name: Baked Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 lean center-cut pork chops (1/2-inch thick); 2 egg whites; 1 c. evaporated skim milk; 3/4 c. cornflake crumbs; 1/4 c. fine dry bread crumbs; 2 Tbsp. hot and spicy seasoning; 1/2 tsp. salt; nonstick spray coating

Baked Pork Chops – a delicious recipe with lean center, egg whites, milk, cornflake crumbs, bread crumbs, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 lean center-cut pork chops (1/2-inch thick)
2 egg whites
1 c. evaporated skim milk
3/4 c. cornflake crumbs
1/4 c. fine dry bread crumbs
2 Tbsp. hot and spicy seasoning
1/2 tsp. salt
nonstick spray coating

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
494 kcal
Category
Meat & Poultry

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