Philly Chinatown Oriental Ginger Cucumbers

1. 1

   If the cukes are waxed?

2. 2

   You gotta peel them.

3. 3

   Go for unwaxed.

4. 4

   Combine the salt and cucumbers and allow to sit for 1 hour.

5. 5

   Rinse thoroughly under cold.

6. 6

   water and pat dry.

7. 7

   Place in a bowl.

8. 8

   In a small saucepan, heat together the ginger, vinegar, sugar, water and oil.

9. 9

   Bring to a boil, then pour over cucumbers.

10. 10

    Marinate at least overnight.

11. 11

    To serve, garnish with toasted sesame seeds.

12. 12

    Variation Add 1/2-1 teaspoon of hot chili flakes to the marinade.

13. 13

    Note?

14. 14

    That is HOT chili flakes.

15. 15

    You have been warned.

* Per serving · 4 servings · Values may vary.

No additional tips available.