Phillipino Chicken With Noodles

1. 1

   Saute garlic in oil until brown.

2. 2

   Add onion, chicken, patis and pepper. Cover; bring to boil, then simmer for 10 minutes.

3. 3

   Add water; bring to boil. Simmer until chicken is cooked. The dish should be covered, but leave lid off part of the time.

4. 4

   Remove chicken from broth. Take off meat, shred, and throw back into the pot. Discard skin and bones.

5. 5

   Add broken up noodles and cook another 5 minutes.

6. 6

   Spoon noodles, chicken and broth into bowls; sprinkle with scallions before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.