How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sicilian Potato and Pasta Soup?

You need 11 ingredients. The key ingredients include: 1 medium onion, finely chopped, 1 tablespoon extra-virgin olive oil, 2 tablespoons tomato paste, 1 pound Yukon Gold or other waxy potatoes, cut into 3/4-inch cubes, and more.

Is Sicilian Potato and Pasta Soup suitable as pasta & noodles?

Yes, Sicilian Potato and Pasta Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Sicilian Potato and Pasta Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sicilian Potato and Pasta Soup Recipe

Name: Sicilian Potato and Pasta Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, finely chopped; 1 tablespoon extra-virgin olive oil; 2 tablespoons tomato paste; 1 pound Yukon Gold or other waxy potatoes, cut into 3/4-inch cubes; 3 good-quality vegetable bouillon cubes, dissolved in 1 cup of boiling water; 1/4 teaspoon crushed red pepper; 1 cup tubetti or other small pasta; 1 large tomato, cut into 3/4-inch dice; 3 tablespoons finely chopped mixed herbs, such as flat-leaf parsley, basil and sage; Salt; 1/2 cup mascarpone or sour cream

Warm up with this hearty Sicilian Potato and Pasta Soup recipe. Made with onion, extra-virgin olive oil, tomato paste and potatoes. Easy step-by-step in…

This Sicilian Potato and Pasta Soup relies on simple, everyday ingredients such as medium onion, finely chopped, extra-virgin olive oil, tomato paste and crushed red pepper. It comes together quickly and makes 4 servings, at about 1082 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1082

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sicilian Potato and Pasta Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions