How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Philippine Chicken (Crock Pot)?

You need 5 ingredients. The key ingredients include: 1 cup chicken, 1 cup water, ½ cup vinegar, ¼ cup soy sauce, and more.

Is Philippine Chicken (Crock Pot) suitable as meat & poultry?

Yes, Philippine Chicken (Crock Pot) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Philippine Chicken (Crock Pot)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Philippine Chicken (Crock Pot) Recipe

Name: Philippine Chicken (Crock Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chicken; 1 cup water; ½ cup vinegar; ¼ cup soy sauce; 2 garlic cloves, chopped

Philippine Chicken (Crock Pot) – a delicious recipe with chicken, water, vinegar, soy sauce, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup chicken
1 cup water
½ cup vinegar
¼ cup soy sauce
2 garlic cloves, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
187 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mccurley'S Meatballs
Hamburger Casserole
Baked Beans
Stuffed Bell Peppers For Two

Philippine Chicken (Crock Pot)

How did you like this recipe?

Frequently Asked Questions