How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Phili Santa Fe Chicken Casserole?

You need 11 ingredients. The key ingredients include: 1 pound Boneless Chicken Breast, cubed, 8 ounces Tomato Paste, 1 Scallion, diced, 1 Large Tomato, diced, and more.

Is Phili Santa Fe Chicken Casserole suitable as meat & poultry?

Yes, Phili Santa Fe Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Phili Santa Fe Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Phili Santa Fe Chicken Casserole Recipe

Name: Phili Santa Fe Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Boneless Chicken Breast, cubed; 8 ounces Tomato Paste; 1 Scallion, diced; 1 Large Tomato, diced; 3/4 cup Corn; 4 ounces Colby Jack Cheese, divided; 4 ounces Cheddar Cheese, divided; 10 ounces Philadelphia Cooking Creme - Santa Fe Blend, divided; 3 cups Cooked White Rice; 1 cup Tortilla Chips, crushed; 3 tablespoons Fresh Cilantro, chopped

Try this homemade Phili Santa Fe Chicken Casserole recipe the whole family will love. Made with Chicken, Tomato Paste, Scallion and Tomato. Easy step-by…

This Phili Santa Fe Chicken Casserole relies on simple, everyday ingredients such as tomato paste, scallion, diced, large tomato, diced and corn. It comes together quickly and makes 4 servings, at about 971 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Phili Santa Fe Chicken Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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