Name: Hoppin' John
Yield: 4 servings
Ingredients: 1 cup dried black-eyed peas; 1/2 pound salt pork, cut into 1/2-inch cubes; 1 quart water; 1/2 cup chopped onion; 1/2 hot red pepper, seeded and coarsely chopped; 1 cup uncooked regular rice; 1 teaspoon salt; 1/8 teaspoon pepper

Hoppin' John – a delicious recipe with black-eyed peas, salt pork, water, onion, hot red pepper, regular rice. Easy to follow and perfect for any occasion.

Servings: 4 persons

1 cup dried black-eyed peas
1/2 pound salt pork, cut into 1/2-inch cubes
1 quart water
1/2 cup chopped onion
1/2 hot red pepper, seeded and coarsely chopped
1 cup uncooked regular rice
1 teaspoon salt
1/8 teaspoon pepper

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hoppin' John

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