How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Philadelphia Fish-House Punch ?

You need 6 ingredients. The key ingredients include: 14 lemons, 1 lb demerara (i.e. turbinado) sugar (e.g. Sugar in the Raw), 27 oz brandy, 3 oz peach brandy, and more.

Is Philadelphia Fish-House Punch suitable as seafood?

Yes, Philadelphia Fish-House Punch falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Philadelphia Fish-House Punch ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Philadelphia Fish-House Punch Recipe

Name: Philadelphia Fish-House Punch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 lemons; 1 lb demerara (i.e. turbinado) sugar (e.g. Sugar in the Raw); 27 oz brandy; 3 oz peach brandy; 18 oz gold or dark rum (half Pusser's half Gosling's is great); 6 pints water

Philadelphia Fish-House Punch – a delicious recipe with lemons, turbinado, brandy, brandy, gold, water. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

14 lemons
1 lb demerara (i.e. turbinado) sugar (e.g. Sugar in the Raw)
27 oz brandy
3 oz peach brandy
18 oz gold or dark rum (half Pusser's half Gosling's is great)
6 pints water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
540 kcal
Category
Seafood

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Philadelphia Fish-House Punch

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