How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potato Seafood Cakes?

You need 7 ingredients. The key ingredients include: 2 cups mashed potatoes, 1 cup chopped crab or 1 cup fish, 2 egg whites, beaten, ½ teaspoon Worcestershire sauce, and more.

Is Potato Seafood Cakes suitable as seafood?

Yes, Potato Seafood Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Potato Seafood Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Potato Seafood Cakes Recipe

Name: Potato Seafood Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups mashed potatoes; 1 cup chopped crab or 1 cup fish; 2 egg whites, beaten; ½ teaspoon Worcestershire sauce; ¼ teaspoon red pepper flakes; ¼ cup minced parsley; 2 -3 teaspoons margarine

Potato Seafood Cakes – a delicious recipe with potatoes, crab, egg whites, Worcestershire sauce, red pepper, parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cups mashed potatoes
1 cup chopped crab or 1 cup fish
2 egg whites, beaten
½ teaspoon Worcestershire sauce
¼ teaspoon red pepper flakes
¼ cup minced parsley
2 -3 teaspoons margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
170 kcal
Category
Seafood

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