How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Philadelphia Cheese Steaks with Onions and Wasabi Ketchup?

You need 6 ingredients. The key ingredients include: 12 ounces leftover flank steak slices, 4 steak rolls, halved crosswise, 1 onion, halved and thinly sliced, 1 cup shredded Cheddar, and more.

Is Philadelphia Cheese Steaks with Onions and Wasabi Ketchup suitable as meat & poultry?

Yes, Philadelphia Cheese Steaks with Onions and Wasabi Ketchup falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Philadelphia Cheese Steaks with Onions and Wasabi Ketchup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Philadelphia Cheese Steaks with Onions and Wasabi Ketchup Recipe

Name: Philadelphia Cheese Steaks with Onions and Wasabi Ketchup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces leftover flank steak slices; 4 steak rolls, halved crosswise; 1 onion, halved and thinly sliced; 1 cup shredded Cheddar; 1/4 teaspoon wasabi paste; 4 tablespoons ketchup

Philadelphia Cheese Steaks with Onions and Wasabi Ketchup – a delicious recipe with steak rolls, onion, Cheddar, wasabi paste, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 ounces leftover flank steak slices
4 steak rolls, halved crosswise
1 onion, halved and thinly sliced
1 cup shredded Cheddar
1/4 teaspoon wasabi paste
4 tablespoons ketchup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
640 kcal
Category
Meat & Poultry

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Philadelphia Cheese Steaks with Onions and Wasabi Ketchup

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