Pesto Pizza

Name: Pesto Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: pizza shell; pesto sauce; Mozzarella cheese; tofu; onions; mushrooms; sesame seed; olive oil; artichoke hearts; pine nuts; fresh spinach; tomatoes; pineapple (optional); Parmesan cheese; Feta cheese

Eats Now Editorial Team · General

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Pesto Pizza – a delicious recipe with pizza shell, pesto sauce, Mozzarella cheese, onions, mushrooms, sesame seed. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

pizza shell
pesto sauce
Mozzarella cheese
tofu
onions
mushrooms
sesame seed
olive oil
artichoke hearts
pine nuts
fresh spinach
tomatoes
pineapple (optional)
Parmesan cheese
Feta cheese

1
Spread pesto sauce over pizza shell.
2
Top with grated Mozzarella cheese.
3
Saute in olive oil the cubed tofu, sliced and ringed or chopped onions, sliced mushrooms and about 2 tablespoons sesame seed.
4
Add to top of pizza.
5
Add cut up artichoke hearts, chopped or torn spinach, pine nuts (worth the expense), pineapple (optional) and sliced tomatoes.
6
Top with Parmesan cheese and crumbled Feta cheese.
7
Bake at 425u00b0 for 15 to 20 minutes.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: pizza shell, pesto sauce, Mozzarella cheese, tofu, and more.

Yes, Pesto Pizza falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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