How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Knead Bread ?

You need 5 ingredients. The key ingredients include: 3 cups of flour (I use 1 cup of oatmeal, 2 cups of flour, adjust it depending on what you find in the pantry), 1 tsp salt, 1/4 tsp instant yeast, 1 1/2 cups tap water (or more to make it sticky), and more.

Is No Knead Bread suitable as general?

Yes, No Knead Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover No Knead Bread ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Knead Bread Recipe

Name: No Knead Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups of flour (I use 1 cup of oatmeal, 2 cups of flour, adjust it depending on what you find in the pantry); 1 tsp salt; 1/4 tsp instant yeast; 1 1/2 cups tap water (or more to make it sticky); 1/4 tsp cider vinegar

No Knead Bread – a delicious recipe with flour, salt, u00bc, water, u00bc. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups of flour (I use 1 cup of oatmeal, 2 cups of flour, adjust it depending on what you find in the pantry)
1 tsp salt
1/4 tsp instant yeast
1 1/2 cups tap water (or more to make it sticky)
1/4 tsp cider vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
328 kcal
Category
General

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No Knead Bread

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