How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pesto Pasta With Asparagus ?

You need 10 ingredients. The key ingredients include: 1 bunch fresh basil, 2 tablespoons of minced garlic, 1/3 cup pinenuts, roasted, pepper to taste, and more.

Is Pesto Pasta With Asparagus suitable as pasta & noodles?

Yes, Pesto Pasta With Asparagus falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pesto Pasta With Asparagus ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pesto Pasta With Asparagus Recipe

Name: Pesto Pasta With Asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bunch fresh basil; 2 tablespoons of minced garlic; 1/3 cup pinenuts, roasted; pepper to taste; salt to taste; 1/3 cup olive oil; 1/2 cup half and half cream; 1/2 cup parmesan cheese; 1 lb asparagus, washed and chopped into 1 inch pieces; 1 lb pasta, rotini or penne

Try this homemade Pesto Pasta With Asparagus recipe the whole family will love. Made with fresh basil, garlic, pinenuts and pepper. Easy step-by-step in…

This Pesto Pasta With Asparagus relies on simple, everyday ingredients such as bunch fresh basil, of minced garlic, pinenuts, roasted and pepper to taste. It comes together quickly and makes 4 servings, at about 730 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Pesto Pasta With Asparagus

Tips for the best results

Variations & substitutions

My Personal Notes

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