How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pesto Meatloaf?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 1 lb. ground lamb, 3/4 cup pesto, 2 eggs, and more.

Is Pesto Meatloaf suitable as meat & poultry?

Yes, Pesto Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pesto Meatloaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pesto Meatloaf Recipe

Name: Pesto Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 lb. ground lamb; 3/4 cup pesto; 2 eggs; 1 cup bread crumbs; 1 tbsp. balsamic vinager; 2 tbsp. lime juice; 1/2 tsp. salt; 1/4 tsp. pepper

Try this homemade Pesto Meatloaf recipe the whole family will love. Made with ground beef, ground lamb, pesto and eggs. Easy step-by-step instructions i…

This Pesto Meatloaf relies on simple, everyday ingredients such as ground beef, ground lamb, pesto and eggs. It comes together quickly and makes 4 servings, at about 695 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 lb. ground lamb
3/4 cup pesto
2 eggs
1 cup bread crumbs
1 tbsp. balsamic vinager
2 tbsp. lime juice
1/2 tsp. salt
1/4 tsp. pepper

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Quick Info

Servings
4 servings
Calories
695 kcal
Category
Meat & Poultry

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