How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pesto Genovese?

You need 7 ingredients. The key ingredients include: 2-3 cups basil fresh, 3 tablespoons pine nuts, 2 each garlic cloves, 1/4 teaspoon salt, and more.

Is Pesto Genovese suitable as general?

Yes, Pesto Genovese falls under the General category and is a great choice for this type of meal.

How do I store leftover Pesto Genovese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pesto Genovese Recipe

Name: Pesto Genovese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-3 cups basil fresh; 3 tablespoons pine nuts; 2 each garlic cloves; 1/4 teaspoon salt; 1/2 cup olive oil; 1/2 cup parmesan, parmigiano-reggiano cheese, grated grated; 1 x tomatoes cherry or grape

Pesto Genovese – a delicious recipe with basil fresh, pine nuts, garlic, salt, olive oil, parmesan. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2-3 cups basil fresh
3 tablespoons pine nuts
2 each garlic cloves
1/4 teaspoon salt
1/2 cup olive oil
1/2 cup parmesan, parmigiano-reggiano cheese, grated grated
1 x tomatoes cherry or grape

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
485 kcal
Category
General

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Pesto Genovese

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