How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pesto Fish With Pine Nuts?

You need 5 ingredients. The key ingredients include: 2 envelopes pesto sauce mix, divided, 4 cod fillets (6 ounces each), 1/4 cup olive oil, 1/2 cup shredded Parmesan or Romano cheese, and more.

Is Pesto Fish With Pine Nuts suitable as seafood?

Yes, Pesto Fish With Pine Nuts falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pesto Fish With Pine Nuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pesto Fish With Pine Nuts Recipe

Name: Pesto Fish With Pine Nuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 envelopes pesto sauce mix, divided; 4 cod fillets (6 ounces each); 1/4 cup olive oil; 1/2 cup shredded Parmesan or Romano cheese; 1/2 cup pine nuts, toasted

Pesto Fish With Pine Nuts – a delicious recipe with pesto sauce, cod fillets, olive oil, Parmesan, pine nuts. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 envelopes pesto sauce mix, divided
4 cod fillets (6 ounces each)
1/4 cup olive oil
1/2 cup shredded Parmesan or Romano cheese
1/2 cup pine nuts, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
388 kcal
Category
Seafood

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Pesto Fish With Pine Nuts

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