Pesto Fettuccine Tuna Steak

1. 1

   Fry tuna steak on medium heat in the olive oil for about 45 minutes in a large sauce pan

2. 2

   While your tuna steak is cooking, bring some water to a boil in a seprate pan and cook your noodles.

3. 3

   Drain water from noodles and add noodles to the large pan the tuna steaks are in.

4. 4

   And basil pesto.

5. 5

   I added the entire 10 oz can.

6. 6

   Add cherry tomatoes that were cut in half.

7. 7

   And mushrooms

8. 8

   Alow all ingredients to cook together for 10 additional minutes, on low-medium heat, covered.

9. 9

   Enjoy!

10. 10

    Eat with garlic bread & a spinach salad.

* Per serving · 4 servings · Values may vary.

No additional tips available.