How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Persimmon Pudding(Uncooked) ?

You need 6 ingredients. The key ingredients include: 1 c. persimmon pulp, 2 1/2 c. graham cracker crumbs, 12 marshmallows, diced, 1 c. nuts, and more.

Is Persimmon Pudding(Uncooked) suitable as baking & desserts?

Yes, Persimmon Pudding(Uncooked) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Persimmon Pudding(Uncooked) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Persimmon Pudding(Uncooked) Recipe

Name: Persimmon Pudding(Uncooked)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. persimmon pulp; 2 1/2 c. graham cracker crumbs; 12 marshmallows, diced; 1 c. nuts; 1/2 c. sugar; 2/3 c. thin cream

Persimmon Pudding(Uncooked) – a delicious recipe with persimmon pulp, graham cracker crumbs, marshmallows, nuts, sugar, thin cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. persimmon pulp
2 1/2 c. graham cracker crumbs
12 marshmallows, diced
1 c. nuts
1/2 c. sugar
2/3 c. thin cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
499 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Persimmon Pudding(Uncooked)

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