How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Persimmon Cookies I?

You need 12 ingredients. The key ingredients include: 2 ripe persimmons, pureed, 1 teaspoon baking soda, 2 cups all-purpose flour, 1/2 teaspoon ground cinnamon, and more.

Is Persimmon Cookies I suitable as baking & desserts?

Yes, Persimmon Cookies I falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Persimmon Cookies I?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Persimmon Cookies I Recipe

Name: Persimmon Cookies I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ripe persimmons, pureed; 1 teaspoon baking soda; 2 cups all-purpose flour; 1/2 teaspoon ground cinnamon; 1/2 teaspoon ground cloves; 1/2 teaspoon ground nutmeg; 1/2 teaspoon salt; 1 egg; 1 cup white sugar; 1/2 cup butter; 1 cup raisins; 1 cup chopped walnuts

Persimmon Cookies I

Eats Now Editorial Team · 844 kcal · Baking & Desserts

Persimmon Cookies I – a delicious recipe with persimmons, baking soda, flour, ground cinnamon, ground cloves, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Persimmon Cookies I

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