How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Persian-Style Vegetarian Rice With Lentils, Raisins & Chopped Salad?

You need 14 ingredients. The key ingredients include: 2 cups basmati rice, 3 1/2 cups water, 1 teaspoon salt regular, 3/4 cup green lentils small dark, and more.

How do I store leftover Persian-Style Vegetarian Rice With Lentils, Raisins & Chopped Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Persian-Style Vegetarian Rice With Lentils, Raisins & Chopped Salad Recipe

Name: Persian-Style Vegetarian Rice With Lentils, Raisins & Chopped Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups basmati rice; 3 1/2 cups water; 1 teaspoon salt regular; 3/4 cup green lentils small dark; 4 tablespoons olive oil; 1 teaspoon salt; 1 1/3 cups currants; 1 3/8 tablespoons butter or 2 tablespoons oil; 2 tomatoes large ripe; 1/2 English cucumber large; 1 chilli pepper small; 2 tablespoons extra-virgin olive oil; 1 lime or small lemon; salt

Persian-Style Vegetarian Rice With Lentils, Raisins & Chopped Salad

Eats Now Editorial Team · 634 kcal · Salads

Persian-Style Vegetarian Rice With Lentils, Raisins & Chopped Salad – a delicious recipe with basmati rice, water, salt regular, green lentils, olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Persian-Style Vegetarian Rice With Lentils, Raisins & Chopped Salad

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