How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Persian Rose Petal Salad?

You need 10 ingredients. The key ingredients include: 1/3 cup raisins, 1 English cucumber, peeled, halved lengthwise, seeded, in 1/4-inch dice, 3 cups drained yogurt, 1/4 cup minced green onion, and more.

Is Persian Rose Petal Salad suitable as salads?

Yes, Persian Rose Petal Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Persian Rose Petal Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Persian Rose Petal Salad Recipe

Name: Persian Rose Petal Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup raisins; 1 English cucumber, peeled, halved lengthwise, seeded, in 1/4-inch dice; 3 cups drained yogurt; 1/4 cup minced green onion; 1/4 cup chopped toasted walnuts; 2 tablespoons chopped fresh dill; 1 tablespoon chopped of fresh mint; 2 garlic cloves, minced to a paste with salt; fresh ground black pepper; rose petal, fresh dried

Persian Rose Petal Salad

Eats Now Editorial Team · 164 kcal · Salads

Persian Rose Petal Salad – a delicious recipe with raisins, cucumber, drained yogurt, green onion, walnuts, dill. Easy to follow and perfect for any occasion.

Serves 4 Salads

Persian Rose Petal Salad

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