How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Persian-Flavored Wild Rice Salad?

You need 5 ingredients. The key ingredients include: 1 cup wild rice, 2 cups chicken stock, 2 tablespoons pomegranate syrup, 1 tablespoon olive oil, and more.

Is Persian-Flavored Wild Rice Salad suitable as salads?

Yes, Persian-Flavored Wild Rice Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Persian-Flavored Wild Rice Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Persian-Flavored Wild Rice Salad Recipe

Name: Persian-Flavored Wild Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup wild rice; 2 cups chicken stock; 2 tablespoons pomegranate syrup; 1 tablespoon olive oil; 1/2 cup walnuts

Persian-Flavored Wild Rice Salad – a delicious recipe with wild rice, chicken stock, pomegranate syrup, olive oil, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 cup wild rice
2 cups chicken stock
2 tablespoons pomegranate syrup
1 tablespoon olive oil
1/2 cup walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
493 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Persian-Flavored Wild Rice Salad

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