Try this homemade Perogie Casserole recipe the whole family will love. Made with noodles, potatoes, Velveeta cheese and oleo. Easy step-by-step instruct…
This Perogie Casserole relies on simple, everyday ingredients such as (8 oz.) pkg. bow noodles, medium potatoes, velveeta cheese and oleo. It comes together quickly and makes 4 servings, at about 692 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026