Try this homemade Periodista (The Jouralist) Cocktail recipe the whole family will love. Made with lime, sugar, apricot brandy and apricot puree. Easy s…
This Periodista (The Jouralist) Cocktail relies on simple, everyday ingredients such as lime, juice of, sugar, apricot brandy and triple sec. It comes together quickly and makes 4 servings, at about 95 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026