How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Perfectly Portioned Meatballs?

You need 6 ingredients. The key ingredients include: 1/4 cup milk, 2 slices white bread, torn into small pieces, 2 lb. (900 g) extra-lean ground beef, 1 cup Kraft 100% Parmesan Grated Cheese, and more.

Is Perfectly Portioned Meatballs suitable as meat & poultry?

Yes, Perfectly Portioned Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Perfectly Portioned Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Perfectly Portioned Meatballs Recipe

Name: Perfectly Portioned Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup milk; 2 slices white bread, torn into small pieces; 2 lb. (900 g) extra-lean ground beef; 1 cup Kraft 100% Parmesan Grated Cheese; 3 cloves garlic, minced; 2 eggs, beaten

Perfectly Portioned Meatballs – a delicious recipe with milk, white bread, Cheese, garlic, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup milk
2 slices white bread, torn into small pieces
2 lb. (900 g) extra-lean ground beef
1 cup Kraft 100% Parmesan Grated Cheese
3 cloves garlic, minced
2 eggs, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
768 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Perfectly Portioned Meatballs

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