How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Perfect Spinach Artichoke Dip?

You need 6 ingredients. The key ingredients include: 1/2 cup light mayonnaise, 1/4 cup grated Parmesan cheese, 16 ounces frozen chopped spinach thawed, squeezed dry, 1 cup light sour cream, and more.

Is Perfect Spinach Artichoke Dip suitable as vegetarian?

Yes, Perfect Spinach Artichoke Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Perfect Spinach Artichoke Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Perfect Spinach Artichoke Dip Recipe

Name: Perfect Spinach Artichoke Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup light mayonnaise; 1/4 cup grated Parmesan cheese; 16 ounces frozen chopped spinach thawed, squeezed dry; 1 cup light sour cream; 1 packet Hidden Valley Original Ranch Dips Mix; 2 cans artichoke hearts 15 ounces each quartered, rinsed well, drained

Perfect Spinach Artichoke Dip – a delicious recipe with light mayonnaise, Parmesan cheese, light sour cream, packet, well. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/2 cup light mayonnaise
1/4 cup grated Parmesan cheese
16 ounces frozen chopped spinach thawed, squeezed dry
1 cup light sour cream
1 packet Hidden Valley Original Ranch Dips Mix
2 cans artichoke hearts 15 ounces each quartered, rinsed well, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
373 kcal
Category
Vegetarian

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