How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppy Clam Shells?

You need 13 ingredients. The key ingredients include: 1/2 c. finely chopped onion, 1/2 c. finely chopped celery, 1/2 c. finely chopped green pepper, 4 Tbsp. butter, and more.

Is Peppy Clam Shells suitable as seafood?

Yes, Peppy Clam Shells falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Peppy Clam Shells?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peppy Clam Shells Recipe

Name: Peppy Clam Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. finely chopped onion; 1/2 c. finely chopped celery; 1/2 c. finely chopped green pepper; 4 Tbsp. butter; 2 Tbsp. flour; 1 Tbsp. grated Parmesan cheese; 1/4 tsp. salt; dash of pepper; 1 tsp. Worcestershire sauce; dash of hot pepper sauce; 1/2 c. crushed round crackers (12); 1 Tbsp. butter; 1 (10 oz.) can whole baby clams

Peppy Clam Shells

Eats Now Editorial Team · 196 kcal · Seafood

Peppy Clam Shells – a delicious recipe with onion, celery, green pepper, butter, flour, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Peppy Clam Shells

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