How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppers And Sausage?

You need 8 ingredients. The key ingredients include: 6 to 9 green peppers, 1 large onion, sliced, 1 Tbsp. cooking oil, 2 large cans stewed tomatoes, and more.

Is Peppers And Sausage suitable as meat & poultry?

Yes, Peppers And Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Peppers And Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peppers And Sausage Recipe

Name: Peppers And Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 9 green peppers; 1 large onion, sliced; 1 Tbsp. cooking oil; 2 large cans stewed tomatoes; 1 small can tomato paste; 2 bay leaves; 1 Tbsp. oregano or to taste; 2 lb. Italian sausage (hot or mild), cut into 2-inch pieces

Peppers And Sausage – a delicious recipe with green peppers, onion, cooking oil, tomatoes, tomato paste, bay leaves. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 to 9 green peppers
1 large onion, sliced
1 Tbsp. cooking oil
2 large cans stewed tomatoes
1 small can tomato paste
2 bay leaves
1 Tbsp. oregano or to taste
2 lb. Italian sausage (hot or mild), cut into 2-inch pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
111 kcal
Category
Meat & Poultry

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Peppers And Sausage

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