Pepperoni Pizza Soup

1. 1

   Bring first 5 ingredients to boil in large saucepan on medium heat, stirring occasionally.

2. 2

   Simmer on medium-low heat 10 to 15 min.

3. 3

   or until peppers and mushrooms are tender, stirring occasionally.

4. 4

   Meanwhile, heat broiler.

5. 5

   Place bread slices on baking sheet; sprinkle evenly with cheese.

6. 6

   Broil 3 to 5 inches from heat, 1 to 2 min.

7. 7

   or until cheese is melted.

8. 8

   Spoon soup into 6 serving bowls.

9. 9

   Serve topped with cheese-topped bread.

* Per serving · 4 servings · Values may vary.

No additional tips available.