How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepperoni Pizza Chili ?

You need 12 ingredients. The key ingredients include: 1 # ground beef, cooked and drained, 3 15.5 oz. cans kidney beans, drained, 2 15 oz. cans pizza sauce, any brand, 1 14.5 oz. can diced tomatoes, and more.

Is Pepperoni Pizza Chili suitable as soups & stews?

Yes, Pepperoni Pizza Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pepperoni Pizza Chili ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pepperoni Pizza Chili Recipe

Name: Pepperoni Pizza Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 # ground beef, cooked and drained; 3 15.5 oz. cans kidney beans, drained; 2 15 oz. cans pizza sauce, any brand; 1 14.5 oz. can diced tomatoes; 8 oz. pepperoni, chopped; 1/2 green pepper, finely diced; 1/2 onion, finely diced; 3/4 c. parmesan cheese; 1 tsp. cumin; 1/2 tsp. black pepper; 2 tsp. chili powder; Garnish: 2 cups shredded mozzarella cheese

Warm up with this hearty Pepperoni Pizza Chili recipe. Made with # ground beef, kidney beans, pizza sauce and tomatoes. Easy step-by-step instructions i…

This Pepperoni Pizza Chili relies on simple, everyday ingredients such as cans kidney beans, drained, cans pizza sauce, any brand, can diced tomatoes and pepperoni, chopped. It comes together quickly and makes 4 servings, at about 389 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Pepperoni Pizza Chili

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions