Pepperoni Bread Balls

1. 1

   Preheat oven to 450 degrees and coat 9x5 loaf pan with non-stick spray.

2. 2

   Flatten each biscuit and top with a pepperoni slice then cheese.

3. 3

   Bring the sides of the biscuit up and pinch closed into a ball.

4. 4

   Put the balls sealed side down into the loaf pan.

5. 5

   Optional: brush garlic butter onto tops of balls.

6. 6

   Bake 12-14 minutes until golden brown.

7. 7

   Serve warm and dip into warm marinara sauce.

8. 8

   Kids absolutely love making this and will gobble them up.

9. 9

   I make 2 batches at a time and use a small cake pan... as we eat several each.

* Per serving · 4 servings · Values may vary.

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