How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pepperoni(10 Pounds) ?

You need 8 ingredients. The key ingredients include: 8 lb. ground chuck, 2 lb. lean ground pork or ground pork butts, 2 Tbsp. table salt, 8 Tbsp. curing salt, and more.

Is Pepperoni(10 Pounds) suitable as meat & poultry?

Yes, Pepperoni(10 Pounds) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Pepperoni(10 Pounds) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pepperoni(10 Pounds) Recipe

Name: Pepperoni(10 Pounds)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 lb. ground chuck; 2 lb. lean ground pork or ground pork butts; 2 Tbsp. table salt; 8 Tbsp. curing salt; 1 1/2 Tbsp. red pepper (more or less to taste); 2 tsp. allspice; 2 Tbsp. anise seed; 2 c. water

Pepperoni(10 Pounds) – a delicious recipe with ground chuck, lean ground pork, salt, curing salt, red pepper, allspice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 lb. ground chuck
2 lb. lean ground pork or ground pork butts
2 Tbsp. table salt
8 Tbsp. curing salt
1 1/2 Tbsp. red pepper (more or less to taste)
2 tsp. allspice
2 Tbsp. anise seed
2 c. water

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Quick Info

Servings
4 servings
Calories
598 kcal
Category
Meat & Poultry

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Pepperoni(10 Pounds)

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