Try this homemade Pepperoncini Beef recipe the whole family will love. Made with beef chuck roast, garlic, pepperoncini and rolls. Easy step-by-step ins…
This Pepperoncini Beef relies on simple, everyday ingredients such as (3 pound) beef chuck roast, garlic, sliced, (16 ounce) jar pepperoncini and provolone cheese. It comes together quickly and makes 4 servings, at about 557 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026