How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppermint'S V-8 Chili?

You need 19 ingredients. The key ingredients include: 1 1/2 to 2 lb. lean ground beef, 2 Tbsp. chopped garlic or 1 clove, 1 tsp. parsley flakes, 1 medium onion, and more.

Is Peppermint'S V-8 Chili suitable as soups & stews?

Yes, Peppermint'S V-8 Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Peppermint'S V-8 Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peppermint'S V-8 Chili Recipe

Name: Peppermint'S V-8 Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 to 2 lb. lean ground beef; 2 Tbsp. chopped garlic or 1 clove; 1 tsp. parsley flakes; 1 medium onion; 1/2 tsp. cayenne pepper; 1/4 tsp. thyme; 1/2 tsp. oregano; 1/2 tsp. white pepper (optional); 1/2 tsp. black pepper; 1 (15 1/2 oz.) can chopped tomatoes; 1 (8 oz.) can tomato sauce; 2 large cans V-8 juice; salt to taste; 1 can pinto beans (do not drain); 1 can kidney beans (do not drain); 1 can chili beans (do not drain); 1 c. wine (any white wine); 1 Tbsp. Tabasco or hot sauce; cheese (optional)

Peppermint'S V-8 Chili

Eats Now Editorial Team · 507 kcal · Soups & Stews

Peppermint'S V-8 Chili – a delicious recipe with lean ground beef, garlic, parsley flakes, onion, cayenne pepper, thyme. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Peppermint'S V-8 Chili

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