Peppermint Brownie Delights Recipe

Name: Peppermint Brownie Delights
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE BROWNIES:; 3/4 cups Flour; 1 Tablespoon Cocoa Powder; 1/4 teaspoons Salt; 1/2 cups Unsalted Butter, Plus More For Pan; 8 ounces, weight Dark Chocolate Chopped And Divided; 3/4 cups Sugar; 1/4 cups Light Brown Sugar; 3 Eggs; 1 teaspoon Vanilla; FOR THE TOPPING:; 2 Tablespoons Butter; 6 ounces, weight Dark Chocolate; 1/4 teaspoons Peppermint Extract; 4 whole Crushed Candy Canes, The 6 Inch Long Size

Servings: persons

FOR THE BROWNIES:
3/4 cups Flour
1 Tablespoon Cocoa Powder
1/4 teaspoons Salt
1/2 cups Unsalted Butter, Plus More For Pan
8 ounces, weight Dark Chocolate Chopped And Divided
3/4 cups Sugar
1/4 cups Light Brown Sugar
3 Eggs
1 teaspoon Vanilla
FOR THE TOPPING:
2 Tablespoons Butter
6 ounces, weight Dark Chocolate
1/4 teaspoons Peppermint Extract
4 whole Crushed Candy Canes, The 6 Inch Long Size

1
For the brownies:
2
Preheat oven to 350 degrees F. Butter an 8x8-inch pan.
3
In a medium bowl, sift together flour, cocoa powder and salt. Set aside.
4
In a large saucepan, melt butter over low heat until melted. Add half of the chocolate and stir constantly until mixture is smooth. Remove from heat and stir in both sugars until combined. Let cool slightly.
5
Whisk together the eggs and vanilla. Add it into the chocolate mixture and stir the batter around until just mixed and no longer grainy-looking. Add flour mixture into the batter and stir just until combined. Stir in remaining chocolate.
6
Pour batter into the prepared pan. Bake in the preheated oven for 28 - 30 minutes or until a toothpick comes out clean. Don't over bake.
7
Let cool.
8
For the topping:
9
In a small saucepan over low heat, melt butter and chocolate until the mixture is completely incorporated. Add peppermint extract and stir. Pour the mixture over the cooled brownies and spread it with a rubber spatula. Sprinkle with crushed candy canes.
10
Let cool. Cut into squares and serve.

1194

kcal

Calories

Fat

131

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: FOR THE BROWNIES:, 3/4 cups Flour, 1 Tablespoon Cocoa Powder, 1/4 teaspoons Salt, and more.

Yes, Peppermint Brownie Delights falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Peppermint Brownie Delights

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