How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Peppered Steak?

You need 5 ingredients. The key ingredients include: 1 lb. steak, 1 can cream of chicken soup, 1 large onion, chopped, 1 bell pepper, chopped, and more.

Is Peppered Steak suitable as soups & stews?

Yes, Peppered Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Peppered Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Peppered Steak Recipe

Name: Peppered Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. steak; 1 can cream of chicken soup; 1 large onion, chopped; 1 bell pepper, chopped; 1 soup can milk

Peppered Steak – a delicious recipe with steak, cream of chicken soup, onion, bell pepper, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. steak
1 can cream of chicken soup
1 large onion, chopped
1 bell pepper, chopped
1 soup can milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
505 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Peppered Steak

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